Desayuno 3C: coco, chía y chocolate

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Desayuno 3C: coco, chía y chocolate. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Desayuno 3C: coco, chía y chocolate is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Desayuno 3C: coco, chía y chocolate is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Desayuno 3C: coco, chía y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Desayuno 3C: coco, chía y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Desayuno 3C: coco, chía y chocolate using 4 ingredients and 3 steps. Here is how you can achieve that.

Fresco y nutritivo, para empezar el día con energía y alegría. #RecetasDeFinDeMes

Ingredients and spices that need to be Prepare to make Desayuno 3C: coco, chía y chocolate:

1. 1/2 taza leche de coco de beber
2. 1/2 banana
3. Chocolate sin azúcar
4. 1/2 taza agua de chía

Instructions to make to make Desayuno 3C: coco, chía y chocolate

1. Preparo los ingradientes
2. Licuar juntos los ingredientes
3. Y servir, muy fácil y rápido. Si tienes coco rallado le puedes poner por encima, y debe ser mejor.

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So that's going to wrap this up for this exceptional food Steps to Prepare Homemade Desayuno 3C: coco, chía y chocolate. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!