Salmorejo sin pan con Mambo (Súper saludable)

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Salmorejo sin pan con Mambo (Súper saludable). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmorejo sin pan con Mambo (Súper saludable) is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Salmorejo sin pan con Mambo (Súper saludable) is something which I have loved my entire life.

Many things affect the quality of taste from Salmorejo sin pan con Mambo (Súper saludable), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmorejo sin pan con Mambo (Súper saludable) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmorejo sin pan con Mambo (Súper saludable) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmorejo sin pan con Mambo (Súper saludable) estimated approx 15 min + nevera.

To get started with this recipe, we must first prepare a few components. You can cook Salmorejo sin pan con Mambo (Súper saludable) using 8 ingredients and 4 steps. Here is how you can achieve it.

Desde que lo probamos en casa no tomamos otro, no lleva pan y sta riquísimo!!

Ingredients and spices that need to be Take to make Salmorejo sin pan con Mambo (Súper saludable):

1. 4/5 tomates
2. 1 diente ajo
3. 1 manzana (yo uso roja)
4. c/n Aove
5. Al gusto Sal
6. Al gusto Vinagre de manzana
7. 2 Huevo cocido
8. Al gusto Jamón serrano picado

Steps to make to make Salmorejo sin pan con Mambo (Súper saludable)

1. Añadimos a la jarra los tomates lavados y cortados junto con el ajo. Programamos Vel 6-8 1 minuto.
2. Añadimos la manzana a trozos, la sal y el chorrito de vinagre. Programamos vel 6 1 min y mientras por el agujero de la tapa vamos añadiendo el aceite poco a poco hasta que vaya cogiendo espesor. La cantidad del aceite es a ojo (un poco a gusto).
3. Una vez finaliza probamos y rectificamos de sal, vinagre, aceite etc y programamos vel 10 1 minuto.
4. Si quiere una textura más triturada puede darle un par de golpes de turbo. Y Listo!! Añadimos huevo cocido picado y jamón serrano. Delicioso y no notas para nada la manzana. Versión súper sana 👏🏼

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Salmorejo sin pan con Mambo (Súper saludable). Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!