Crepa de avena

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Crepa de avena. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crepa de avena is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Crepa de avena is something which I have loved my entire life.

Many things affect the quality of taste from Crepa de avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepa de avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepa de avena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepa de avena estimated approx 20 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Crepa de avena using 5 ingredients and 5 steps. Here is how you can achieve that.

Receta tomada de Buff Academy
Receta fitness

Ingredients and spices that need to be Make ready to make Crepa de avena:

1. 1 taza avena
2. 1 1/2 taza leche de almendra
3. 1 huevo
4. Plátano (opcional)
5. Frutas

Instructions to make to make Crepa de avena

1. Poner en licuadora la taza de avena hasta hacer en polvo
2. Agregar la leche
3. Agregar huevo
4. Mezclar hasta que quede homogéneo
5. Colocar en sartén hasta que salgan burbujas, voltear

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So that's going to wrap this up for this exceptional food How to Prepare Award-winning Crepa de avena. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!