Crepe de pavo y bolets

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Crepe de pavo y bolets. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crepe de pavo y bolets is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Crepe de pavo y bolets is something that I've loved my whole life.

Many things affect the quality of taste from Crepe de pavo y bolets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepe de pavo y bolets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepe de pavo y bolets is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepe de pavo y bolets estimated approx 10 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Crepe de pavo y bolets using 8 ingredients and 4 steps. Here is how you can achieve it.

Hoy por y para mi sorpresa... de dieta... crepe de pavo y champiñones. .. y me he dicho... Qué caray! Buenísimas y muy tiernas de textura.

Ingredients and spices that need to be Take to make Crepe de pavo y bolets:

1. ----- para la masa:
2. 200 ml leche desnatada sin lactosa
3. 1 huevo tamaño L
4. 5 cs harina de trigo
5. 20 g/ pers pavo
6. 5 g/pers queso de cabra
7. 20 g/pers champiñones
8. aceite de oliva para untar la paella

Steps to make to make Crepe de pavo y bolets

1. Se prepara la masa. Se mezclan todos los ingredientes y se bate manualmente.
2. En una paella antiadherente se unta con aceite. Cuando veas que está un poco caliente añadir masa y expandir.
3. Dar la vuelta con la ayuda de una espátula de madera y esperar 1-2 minutos hasta que coja color. Tiene que estar suelta.
4. En éste punto, añadir los ingredientes que os apetezca. Para mi de champiñones, queso de cabra, pavo con miel y nueces. A disfrutar !

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So that's going to wrap this up with this special food Steps to Make Speedy Crepe de pavo y bolets. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!