Crepes con azúcar y limón

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Crepes con azúcar y limón. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crepes con azúcar y limón is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Crepes con azúcar y limón is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Crepes con azúcar y limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes con azúcar y limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes con azúcar y limón is 15 crepes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes con azúcar y limón estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Crepes con azúcar y limón using 8 ingredients and 5 steps. Here is how you can achieve it.

#delantaldorado #detemporadasaludable

Ingredients and spices that need to be Get to make Crepes con azúcar y limón:

1. 3 huevos
2. 500 ml leche
3. 40 ml aceite de girasol (de oliva no)
4. 150 gramos harina de trigo
5. 1 cucharadita rasa de las de café sal
6. 1 poquito aceite de girasol para la crepera
7. Azúcar
8. 1 limón fresco

Instructions to make to make Crepes con azúcar y limón

1. Preparar los ingredientes para la elaboración de la receta
2. Dentro del vaso de la batidora introducir los huevos, la leche, los 25 gramos de aceite, la harina y la sal.
   Batir a máxima velocidad durante unos minutos.
   Si no tienes batidora de vaso, se pueden hacer en un bol con un batidor de varillas manual cuidando que no se formen grumos, en ese caso, se puede colar la masa.
3. Verter la masa dentro de un bol.
   Preparar un bol pequeño con un poco de aceite de girasol.
   Para aceitar la crepera utilizar un poco de papel de cocina.
   Calentar una sartén pequeña o crepera, aceitar con el papel de cocina mojado en un poquito de aceite.
4. Verter un cucharón pequeño de masa, mover la crepera para distribuir la masa por toda la superficie.
   Hacer de un lado y darle la vuelta con la ayuda de una espátula para que se haga del otro lado.
   Se hacen muy rápidamente, cuidado de no quemarlos.
   Seguir los mismos pasos hasta acabar la masa.
5. Luego espolvorear la crepe con un poquito de azúcar y unas gotitas de limón.
   Plegar.
   Simple pero muy rico.

As your experience as well as self-confidence grows, you will certainly find that you have more natural control over your diet plan and adjust your diet regimen to your individual preferences with time. Whether you wish to offer a recipe that makes use of less or even more ingredients or is a little bit more or less hot, you can make easy adjustments to attain this goal. To put it simply, begin making your dishes promptly. When it comes to basic food preparation abilities for novices you don't require to learn them yet only if you master some simple food preparation techniques.

This isn't a complete overview to quick and easy lunch dishes yet its good food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare delicious meals for your family without doing a lot of square meals on your trip.

So that is going to wrap this up for this special food Recipe of Perfect Crepes con azúcar y limón. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!