Gelatina de yogurt

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Gelatina de yogurt. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gelatina de yogurt is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Gelatina de yogurt is something that I have loved my entire life.

Many things affect the quality of taste from Gelatina de yogurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gelatina de yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gelatina de yogurt is 20 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gelatina de yogurt estimated approx 6 horas.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Gelatina de yogurt using 4 ingredients and 3 steps. Here is how you cook it.

La gelatina más fácil de el mundo hecha por mi 😊

Ingredients and spices that need to be Get to make Gelatina de yogurt:

1. 1 sobre gelatina De'Gari sabor Zarzamora yogurt
2. 1 sobre gelatina De Gari sabor leche condensada
3. 6 tazas yogurt
4. 1 taza leche

Steps to make to make Gelatina de yogurt

1. Poner al fuego 1/2 taza de leche, agregar la gelatina de leche condensada, disolver y retirar del fuego, agregar a las 3 tazas de yogur y batir para disolver. Poner en el molde y llevar al refrigerador. Por 1 o 2 horas.
2. Poner al fuego la 1/2 taza de leche, después agregar la gelatina de Zarzamora, disolver y agregar a las 3 tazas de yogurt.
3. En la gelatina de yogurt natural agregar la gelatina de Zarzamora, después llevar al refrigerador por 4 horas o más, yo le di 8 horas de refrigeración.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Gelatina de yogurt. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!