Salchipulpos

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Salchipulpos. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Salchipulpos is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Salchipulpos is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Salchipulpos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salchipulpos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salchipulpos is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salchipulpos estimated approx 20 minutos.

To get started with this recipe, we must prepare a few components. You can cook Salchipulpos using 7 ingredients and 3 steps. Here is how you cook it.

Una receta especial para los peques de la casa

Ingredients and spices that need to be Take to make Salchipulpos:

1. 6 pzas Salchichas (partidas a la mitad)
2. 1/4 lt Crema
3. al gusto Catsup
4. 3 gotitas Colorantes comestibles
5. 1 Duya o bolsa plástica
6. cantidad necesaria Aceite
7. cantidad necesaria Palillos

Steps to make to make Salchipulpos

1. Parte las salchichas a la mitad, realiza tres cortes más a lo largo para que simules los tentáculos del pulpo, cuidando dejar una parte sin corte para que sea la cabeza del pulpo, lleva una olla con agua a hervir y cuece los pulpos (salchichas), cuando estén cocidos verás como se han separado los tentáculos, para lograr que se pongan firmes debemos freírlos.
2. Retira los pulpos del aceite y escurre, toma un poco de crema y mezclala con un poco de catsup, toma otro poco de crema y pintala con color azul, con ayuda de una duya o una manga pastelera, simula el mar y coloca sobre él los pulpos, no olvides marcarles los ojos con ayuda de un palillo y color vegetal, solo colocales un punto y la boca con color rojo, verás que a tus peques les encantará
3. Te comparto el video de la receta en: https://youtu.be/6mSvwvdfaC0, si te gustó la receta escribenos a: yaestalacomidacf.gmail.com, nos vemos en la siguiente receta.

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